Stomachs on legs are proud to present
Monday, 31 March 2008
Ginny's Goats Cheese
My sister in law is obsessed with goat's cheese and is constantly finding new ways to eat it.
This is her aged cherve wrapped in olive oil and thyme and prosciutto...she then baked it in an oven and served it with crusty bread
This was a holiday brunch: fresh goats cheese and pine nut omelette
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