Hexaflexamexican
Friday, 26 October 2012 by Unknown
Tuesday, 16 October 2012 by Unknown
Via Food and WineYou famously used to have a milk shake at Bob’s Big Boy almost every day for lunch—what do you eat for lunch now?
I have something called Dr. Bieler’s broth. It is parsley, zucchini, green beans and celery, and you cook it and then blend it into a thick, green soup. Dr. Bieler invented it as a kind of purifier, I think, in the 1960s. Then I have seven almonds with that.
Why seven?
Well, I like the number seven, and so, you know, it just seems like the right amount.
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